Name: Chewy Biscoff Blondies
Prep time: 15 min
Cook time: 28 min
Total time: 1 h 28 min
Cuisine: American
Ingredients: 1/2 cup unsalted butter, melted; 3/4 cup cookie butter, divided; 1 cup packed light brown sugar; 2 large eggs; 2 teaspoons vanilla extract; 1 1/4 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon kosher salt; 8 Biscoff cookies, roughly crushed; 1/2 cup white chocolate chips

Chewy Biscoff Blondies

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A reliable homemade chewy biscoff blondies recipe inspired by a highly saved Pinterest favorite.

Author: Maya Bennett
Prep Time: 15 minutes
Cook Time: 28 minutes
Total Time: 88 minutes
Yield: 16 blondies
Category: Desserts
Method: Baking
Cuisine: American

Ingredients

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1/2 cup unsalted butter, melted
3/4 cup cookie butter, divided
1 cup packed light brown sugar
2 large eggs
2 teaspoons vanilla extract
1 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon kosher salt
8 Biscoff cookies, roughly crushed
1/2 cup white chocolate chips

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Instructions

Prepare: Heat oven to 350°F and line an 8-inch square pan.
Mix wet: Whisk butter, 1/2 cup cookie butter, brown sugar, eggs, and vanilla until glossy.
Finish batter: Fold in flour, baking powder, salt, cookie pieces, and white chocolate.
Swirl: Spread batter in the pan and swirl remaining warmed cookie butter over the top.
Bake: Bake 25 to 30 minutes until edges set and center remains slightly soft; cool before slicing.

Notes

Store leftovers promptly in a covered container. Images are AI-generated illustrations; recipe not kitchen-tested.

Find it online: https://sweetindulgencerecipes.com/chewy-biscoff-blondies/